La Maltija Restaurant is owned and operated by Mr. Charles Spiteri and has been in operations for over 20 years. Mr Spiteri, the Chef Patron has been praised for this achievements in the local catering industry and boasts numerous accolades and recognition from various dignitaries throughout the culinary industry. It remains one of the few restaurants in St Julians and Paceville specialising in traditional Maltese Food.
La Maltija offers clients a distinct opportunity to discover our hearty local cuisine whilst basking a fine dining atmosphere. To seafood lovers, the restaurant offers a vast selection of daily fresh fish which is immediately preserved on ice. Freshly caught live oysters and lobsters can also be found at La Maltija, where one is given the opportunity to select the live lobster of choice prior to ordering. The restaurant also houses an extensive range of wines and champagne, ranging from the rarest vintage through to the latest selection on the market.
The restaurant also offers a smoking area during the winter time and during the summer months, one may also enjoy one of lifes simple pleasures, dining al fresco on the terrace. When it comes to business matters, La Maltija is the perfect solution. It is a place where one can truly pay homage to their roots whilst also allowing their guests to get a true insight to all that Malta has to offer.
Food is an important part of Maltese culture, incorporating traditionally prepared food, cooking and setting up dinner gatherings which usually contribute to the more close-knit-families and communities found in Malta.
La Maltija is not just a restaurant but a gastronomic portal for Malta, and the world