Rebekah’s Restaurant Mellieha Malta
Rebekah’s Restaurant is dedicated to perfecting diners’ experience by presenting a culinary style which respects each individual guest dining here. A locale which adapts to any occasion by offering private dining rooms, Rebekah’s Restaurant caters for all occasions including private functions, business dinners, staff parties, special events or small conferences.
Bookings at Rebekah’s Restaurant are now open for you to enjoy these special times with family and friends in our warm surroundings accentuated with the exquisite food.
Complimented by Manuel Attard’s passion and sound 18 year experience in catering and fine dining, Head Chef Patrick Mangion accentuates the recently prepared menu by offering special dishes daily, varying from the popular beef and kangaroo fillet carpaccio delicately served with a pumpkin seed crust, to the unique strawberry and balsamic pannacotta.
Rebekah’s Restaurant also offers a variety of vegetarian dishes upon request, and strives to provide an equally outstanding culinary experience to patrons with any special dietary requirements. Rebekah’s in Mellieha retains high standards of simple yet creative Mediterranean dishes, the restaurant prides itself on using only the freshest seasonal produce.